In this extremely exciting and informative interview, Julia Schopick talks with Naturopathic Physician, Dr. James Belanger, co-founder of the Lexington Natural Health Center in Lexington, MA about his innovative work with cancer patients. Dr. Belanger performs comprehensive blood tests, which give him vital information about the state of his patients’ immune systems and cancer growth factors. Based on the results of these tests, he treats them with natural medicines. His results have been stunning, and Dr. Belanger’s work is known throughout the country.
To listen to this interview, please click on the link directly below:
SHOW NOTES: The numbers on the left refer to minutes. So “0:00 to 3:22” means that this segment occurs for 3.22 minutes, from the beginning of the mp3.
0:00 to 3:22 – introduction of Dr. Belanger.
3:22 to 7:53 – Dr. Belanger defines naturopathic medicine, and how it differs from, and can work in conjunction with, conventional medicine. He also talks about the training that is necessary to become a naturopathic physician, his own naturopathic education, including the courses he took. He answers the question: “When you should consider going to a naturopathic physician?”
7:53 to 13:00 – Dr. Belanger tells about his own experience when he was diagnosed with cancer as a college student, and how this influenced his already serious interest in becoming a doctor to (among others) cancer patients.
13:20 to 20:00 -- A very clear explanation of Dr. Belanger’s scientific approach to treating cancer by testing a patient’s blood to check the status of the immune system and cancer growth factors; then giving natural products based on the research; followed by more testing to make sure the products are working. Also discussed: the difference between the various blood cells that affect immunity and how labs check the status of these cells.
20:00 to 21:50 – the office trial Dr. Belanger conducted to find out how natural killer cell activity was affected by 4 supplements that are often used by natural doctors. He found that three out of the four supplements -- all advertised as natural killer cell activators -- did not activate the killer cells at all. Only one of the supplements, AHCC, did its job as advertised. But even that one supplement doesn't always work, so patients shouldn't take supplements based on their advertisements.
21:50 to 25:50 – Dr. Belanger’s research/testing approach and how it has worked to help patients keep their cancers from coming back. More on the immune system, and how the different kinds of cells -- T helper cells, killer cells (killer T cells and natural killer cells) -- play their own unique roles in the functioning of the immune system. Each kind of cell can be scientifically checked to see which are – and are not – working the way they should.
25:50 to 27:00 – The importance of treatment during remission, and why this may be the most important time to concentrate on keeping the immune system working. (Unfortunately, it is usually the time that most doctors adopt a “wait and see” attitude.)
27:00 to 29:00 – why oncologists believe that immune therapy doesn't work, and why Dr. Belanger feels that they’re wrong. He points out that most of the drugs that are being used for immune therapy just target one component of the immune system. For instance, interleukin 2 just affects killer cells. But suppose the problem is lymphocytes? Unfortunately, these doctors are giving Interleukin 2, hoping it will work on all aspects of the immune system and it just won’t. That’s why conventional immune therapies often don’t work.
29:00 to 33:00 – How chemotherapies affect the immune system. The interaction between herbs and chemo, and the fact that oncologists are most often wrong when they tell their patients not to take herbs during chemo. The truth is that many – but not all -- herbs actually help the chemo do its job better, and some herbs can actually make a minimally effective chemo become maximally effective! But, if you are going to take herbs when you are undergoing chemo, you MUST do it under the guidance of a practitioner who really KNOWS what he or she is doing. Unfortunately, as a rule, oncologists simply do not know about herbs.
33:00 to 35:40 – chemos work only on cells that are dividing, but the majority of cancer cells are dormant much of the time. A study done in England in the late 1990s showed that the natural substance, arginine, can help cancer cells to go into a dividing state so that the chemo will work better. Dr. Belanger uses arginine very effectively with some patients.
35:40 to 36:00 – Dr. Belanger does not use the word “cure” to describe his treatments. The idea is to help cancer patients to live longer until real cures come along.
36:00 to 38:00 – How his patients’ oncologists react to Dr. Belanger’s work. Although he communicates with them – sends them letters and all the studies – most of these oncologists don’t seem very interested in these natural treatments. Those oncologists who are interested just tell their patients: “You’re doing great! Stay on those things!” But they hardly ever ask what “those things” actually are!
38:00 to 42:00 – Cancer growth factors, such as VEGF, IGF, etc. and angiogenesis. How these growth factors can also be measured by lab tests and then lowered through the use of natural supplements. IP6 is one natural substance that has been found to work in an animal study – but there was no study on how, or if, it works in people. Dr. Belanger has been using it and has found that it often works dramatically to lower VEGF.
Different natural remedies work on different aspects of the immune system. For instance, he gives the herb, convolvulus, if lymphocytes are low; AHCC, to activate natural killer cells; IP6 and certain enzymes to lower cancer growth factors.
42:20 to 43:00 – keeping the costs of treatment down. Dr. Belanger tries very hard to get these laboratory tests to be covered by insurance for his patients. But, very important, if you do these tests, the patient will not be taking EVERY supplement that is SUPPOSED to work. He or she will be taking only supplements that are really working, so they are actually saving money.
43:00 to 44:25 – All of Dr. Belanger’s research has been done totally without funding. He would like to someday be able to set up a fund so that people will be able to use this approach, if they want to – even if they don’t have the money. Otherwise, all some people have available to them is conventional treatment and clinical trials, which are often very toxic, with lots of side effects.
44:25 to 48:00 – Oncologists usually warn people against using natural medicine, saying that there are dangerous side effects. This is mainly true when the natural medicines are mixed with chemo or seizure meds.
48:00 + Providing the scientific data in natural medicine is the only way conventional doctors will be convinced of its efficacy. This is what Dr. Belanger is trying to do, even though it is very difficult to put natural medicine in a scientific format. The research model needs to be a holistic approach, which is not the case now.
This site gives details about the natural health education. It also gives information about the training that is necessary to become a naturopathic physician, his own naturopathic education, including the courses.
"http://www.naturalhealtheducationcenter.com/natural-medicine.html"
Posted by: santhro | March 30, 2007 at 04:09 PM
Cancer - Turn It On or Turn It Off
by Raymond Francis
America has one of the highest cancer rates in the world, and cancer is the most dreaded disease in our society. Once rare, affecting less than one in a thousand, by 1900 cancer affected 30 in a thousand. Today almost 500 in a thousand will develop cancer in their lifetimes. The situation has become so bad that almost all Americans over the age of 50 have cancer! For example, it is known that after age 50, 40 percent of men have prostate cancer and 40 percent of women have breast cancer, and these are just two cancers. Cancer is also increasing among children and, after accidents, it is their biggest killer. We need to teach people how to prevent and reverse this tragic disease
Unfortunately, modern medicine is of no help. Since 1971, when President Nixon declared “war” on cancer, we have thrown 200 billion dollars at cancer research. What has this money bought us? More cancer! The public has yet to grasp the colossal gap between how much money the cancer industry is spending, and the paltry results it is achieving. Research is only part of the billion dollar-a-day cancer industry whose treatments with drugs, surgery and radiation are not only ineffective but dangerous. These conventional treatments do nothing to address what caused the cancer, and they suppress the immune system. Suppressed immunity allows cancer to grow and metastasize—modern medicine’s treatment of cancer promotes cancer!
Fortunately, we can protect ourselves. If you are over age 50, you are probably past preventing cancer, you already have it! Now you need to keep it under control. Don’t turn the cancer on, and if you already have active cancer, turn it off. Can this be done? Sure it can, and it is done every day by people who take charge of their health.
Last September, businessman Paul Orberson told his story on the Beyond Health radio show. Mr. Orberson had been diagnosed with advanced kidney cancer. Given only months to live, he read my book Never Be Sick Again—and put his cancer into remission. Fifteen years ago, my brother was diagnosed with advanced prostate cancer and given months to live. He, too, put his cancer into remission and is living a high-quality life. Medical school professor and author Dr. Lorraine Day reversed her highly-advanced breast cancer. There are countless such stories.
To prevent and reverse cancer, it helps to understand something about what causes and promotes cancer. The cancer process occurs in three stages: initiation, promotion and metastasis.
Initiation
Cancer begins with damaged genes. Initiation occurs when the DNA in a normal cell is damaged. If the DNA is not repaired before the cell divides to form a new cell, it results in a permanent genetic alteration in those new cells.
DNA can be damaged by a variety of means, including viruses, chronic infections, foreign bodies, nutrient deficiency, radiation and toxic chemicals. Numerous natural and manmade chemicals have been identified as carcinogenic. Upon exposure, these chemicals can, in a matter of minutes, cause potentially permanent damage to DNA. Such chemicals include many common household chemicals, pesticides, herbicides, food additives, fluoride and metals such as mercury and lead. We live in a sea of carcinogens and must learn how to avoid them. Radiation is carcinogenic; it damages DNA. This is why mammograms cause breast cancer, and why medical X-rays play a major role in our cancer epidemic.
Due to our exposure to carcinogenic chemicals and X-rays, most of our older population and many of our younger people have completed this initiation, and they have clusters of cancer cells throughout their bodies. This stage of cancer is not believed to be reversible. Given the right conditions, these cells will grow and then metastasize.
Preventing Initiation
DNA is being damaged and cancer is being initiated on a grand scale. Our best defense is to support DNA repair with good nutrition while avoiding carcinogenic chemicals and radiation. We have been irresponsibly exposed to radiation by our doctors and dentists. Decline routine X-rays. Allow only those that are absolutely necessary, and there are very few of those. We have been exposed to DNA-damaging viruses through vaccinations. Avoid vaccinations. Vaccine-induced, DNA-damaging viruses are showing up in a variety of cancers including lymph, lung, brain and bone. Avoid foods that have been heated to high temperatures, such as barbecued meat, as this causes formation of powerful carcinogens. Any food that has been blackened is dangerous, including toast. Avoid peanuts and corn products as these are often high in aflatoxins, which are potent carcinogens. Fluoride can inhibit DNA-repair enzymes. Avoid fluoridated water, toothpaste and processed foods. Beyond Health has approved a reverse osmosis system that effectively removes fluoride.
Defects in DNA repair will increase the risk of developing cancer after being exposed to X-rays and chemicals. Certain nutrients are known to support the DNA repair process. These include vitamins B3, B6, B12, and folate, zinc and L-carnitine. Most Americans are deficient in one or more of these nutrients. According to the USDA, 73 percent of Americans are deficient in zinc, and 40 percent are deficient in B12. To optimize DNA repair, eat a diet rich in fresh, organic vegetables and fruits, and take high-quality nutritional supplements.
Promotion
The next step in the cancer process is promotion. This is when a small cluster of initiated cancer cells grows larger. These cells will not grow unless a precise group of conditions are met, allowing their growth-control mechanisms to be overridden.
Certain foods are known to promote tumor growth and spread. Sugar, excess omega-6 oils and excess animal protein all promote cancer. Cancer cells differ from normal cells in that they are totally dependent on sugar to produce energy. So raising the sugar content of the blood feeds cancer cells and helps them grow. In addition, increased blood insulin is a powerful promoter of tumor growth and spread.
Oils high in omega-6s such as corn, safflower, sunflower, peanut, soybean and canola oils are known to support cancer progression. Never eat these oils, or any of the thousands of products made with them, including baked goods and salad dressings.
Perhaps the most significant factor of all is animal protein and most especially dairy protein. Animal protein, beyond what can be used for growth and daily repairs, promotes cancer, and the average American eats ten times too much. Excess animal protein is able to turn cancer on in experimental animals 100 percent of the time! A high-protein diet increases estrogen, and excess estrogen is known to promote a number of cancers.
Protein also acidifies the body and cancer thrives in an acid environment. Animal protein also contains large amounts of the amino acid methionine. Excess methionine is known to be a cancer promoter.
Preventing and Reversing Promotion
Cancer promotion can be reversed. By eliminating cancer promoters and maximizing cancer inhibitors, it is possible to turn cancer off! We know fresh fruits and vegetables are cancer inhibitors—eat lots of them. We know that sugar, omega-6 oils and animal protein promote cancer—avoid them. Omega-6 oils not only promote cancer, they also suppress the immune system. Eat plenty of omega-3 oils to offset this effect; supplement with flax and fish oils. Turn cancer off by avoiding animal protein; this means avoiding meat, eggs, dairy and fish except in very small quantities. Avoid fruit juices; they contain too much easily-absorbable sugar. Cancer is highly iron dependent. Avoid iron-rich foods such as red meat. Avoiding fluoride is also important as fluoride can increase tumor growth by 25 percent.
Fat soluble toxins bioaccumulate in the body. Their synergistic effect can be a powerful cancer promoter. The average person is accumulating hundreds of such chemicals, including pesticides, styrene, PCBs, dioxins, phthalates and fire retardants. The only reliable way to get rid of them is with regular saunas, which have become as necessary as regular exercise.
Chronic stress substantially increases free radical formation and also severely depresses the immune system. Both promote cancer. Using stress-reducing techniques such as meditation are important.
Metastasis
The final stage of cancer is when it invades neighboring or distant tissues. Once again, a precise set of conditions must be met to allow this to happen. This stage of cancer causes death, but it too is reversible.
Preventing Metastasis
When cancer cells enter the blood stream and get transported to other locations, they become very vulnerable to attack by the immune system. Strong immunity is critical to prevention. Cancer cells require special enzymes to invade other tissues. Studies have found that inhibiting these enzymes stops the spread of the cancer. Plant flavonols found in fruits and vegetables, such as quercitin and luteolin, are known to interfere with these enzymes.
Nutrition
Eating lots of fruits and vegetables is probably the single most important thing you can do to prevent or reverse cancer. Evidence is overwhelming that common vitamins, minerals and plant chemicals interfere with the cancer process at every level. Many chemicals found in plant foods are capable of turning cancer cells back into normal cells. Certain flavonoids found in vegetables have been found to suppress and even to kill cancer cells. In fact, food and nutritional supplements have a far more powerful effect on cancer than chemotherapy.
Since almost all Americans are deficient in vitamins and minerals, supplements are necessary. Here is a list of the nutrients known to inhibit cancer: vitamins A, all the Bs, C, D, E, beta carotene, choline, selenium, acetyl L-carnitine, alpha lipoic acid, zinc, magnesium, flavonoids and omega-3 oils.
Nutrition improves immunity. Immune cells have a higher metabolic rate, and therefore, need more nutrients. Water soluble nutrients such as B vitamins and vitamin C are not stored well in the body and need constant replacement. When this does not happen, immunity is quickly affected. Whenever the immune system responds to a threat, billions of immune cells are needed quickly. These cells will be limited by the amount of nutrients available for their construction. Any vitamin or mineral deficiency will quickly be felt, impairing immunity.
The bad news is that cancer is an out-of-control epidemic. The good news is that cancer is a complex disease requiring the successful completion of many steps to make it happen—this provides us with multiple opportunities for its prevention and reversal. The most powerful preventive and healing tools are fresh fruits and vegetables plus high quality supplements.
Raymond Francis is an M.I.T.-trained scientist, a registered nutrition consultant, author of Never Be Sick Again, host of the Beyond Health Show and an internationally recognized leader in the field of optimal health maintenance. He is the president of the San Jose, California chapter of Cancer Victors.
www.beyondhealth.com -
mail@beyondhealth.com
Copyright 2006, Beyond Health
Posted by: Steve Keys | July 10, 2007 at 04:02 PM
Cancer - Turn It On or Turn It Off
by Raymond Francis
America has one of the highest cancer rates in the world, and cancer is the most dreaded disease in our society. Once rare, affecting less than one in a thousand, by 1900 cancer affected 30 in a thousand. Today almost 500 in a thousand will develop cancer in their lifetimes. The situation has become so bad that almost all Americans over the age of 50 have cancer! For example, it is known that after age 50, 40 percent of men have prostate cancer and 40 percent of women have breast cancer, and these are just two cancers. Cancer is also increasing among children and, after accidents, it is their biggest killer. We need to teach people how to prevent and reverse this tragic disease
Unfortunately, modern medicine is of no help. Since 1971, when President Nixon declared “war” on cancer, we have thrown 200 billion dollars at cancer research. What has this money bought us? More cancer! The public has yet to grasp the colossal gap between how much money the cancer industry is spending, and the paltry results it is achieving. Research is only part of the billion dollar-a-day cancer industry whose treatments with drugs, surgery and radiation are not only ineffective but dangerous. These conventional treatments do nothing to address what caused the cancer, and they suppress the immune system. Suppressed immunity allows cancer to grow and metastasize—modern medicine’s treatment of cancer promotes cancer!
Fortunately, we can protect ourselves. If you are over age 50, you are probably past preventing cancer, you already have it! Now you need to keep it under control. Don’t turn the cancer on, and if you already have active cancer, turn it off. Can this be done? Sure it can, and it is done every day by people who take charge of their health.
Last September, businessman Paul Orberson told his story on the Beyond Health radio show. Mr. Orberson had been diagnosed with advanced kidney cancer. Given only months to live, he read my book Never Be Sick Again—and put his cancer into remission. Fifteen years ago, my brother was diagnosed with advanced prostate cancer and given months to live. He, too, put his cancer into remission and is living a high-quality life. Medical school professor and author Dr. Lorraine Day reversed her highly-advanced breast cancer. There are countless such stories.
To prevent and reverse cancer, it helps to understand something about what causes and promotes cancer. The cancer process occurs in three stages: initiation, promotion and metastasis.
Initiation
Cancer begins with damaged genes. Initiation occurs when the DNA in a normal cell is damaged. If the DNA is not repaired before the cell divides to form a new cell, it results in a permanent genetic alteration in those new cells.
DNA can be damaged by a variety of means, including viruses, chronic infections, foreign bodies, nutrient deficiency, radiation and toxic chemicals. Numerous natural and manmade chemicals have been identified as carcinogenic. Upon exposure, these chemicals can, in a matter of minutes, cause potentially permanent damage to DNA. Such chemicals include many common household chemicals, pesticides, herbicides, food additives, fluoride and metals such as mercury and lead. We live in a sea of carcinogens and must learn how to avoid them. Radiation is carcinogenic; it damages DNA. This is why mammograms cause breast cancer, and why medical X-rays play a major role in our cancer epidemic.
Due to our exposure to carcinogenic chemicals and X-rays, most of our older population and many of our younger people have completed this initiation, and they have clusters of cancer cells throughout their bodies. This stage of cancer is not believed to be reversible. Given the right conditions, these cells will grow and then metastasize.
Preventing Initiation
DNA is being damaged and cancer is being initiated on a grand scale. Our best defense is to support DNA repair with good nutrition while avoiding carcinogenic chemicals and radiation. We have been irresponsibly exposed to radiation by our doctors and dentists. Decline routine X-rays. Allow only those that are absolutely necessary, and there are very few of those. We have been exposed to DNA-damaging viruses through vaccinations. Avoid vaccinations. Vaccine-induced, DNA-damaging viruses are showing up in a variety of cancers including lymph, lung, brain and bone. Avoid foods that have been heated to high temperatures, such as barbecued meat, as this causes formation of powerful carcinogens. Any food that has been blackened is dangerous, including toast. Avoid peanuts and corn products as these are often high in aflatoxins, which are potent carcinogens. Fluoride can inhibit DNA-repair enzymes. Avoid fluoridated water, toothpaste and processed foods. Beyond Health has approved a reverse osmosis system that effectively removes fluoride.
Defects in DNA repair will increase the risk of developing cancer after being exposed to X-rays and chemicals. Certain nutrients are known to support the DNA repair process. These include vitamins B3, B6, B12, and folate, zinc and L-carnitine. Most Americans are deficient in one or more of these nutrients. According to the USDA, 73 percent of Americans are deficient in zinc, and 40 percent are deficient in B12. To optimize DNA repair, eat a diet rich in fresh, organic vegetables and fruits, and take high-quality nutritional supplements.
Promotion
The next step in the cancer process is promotion. This is when a small cluster of initiated cancer cells grows larger. These cells will not grow unless a precise group of conditions are met, allowing their growth-control mechanisms to be overridden.
Certain foods are known to promote tumor growth and spread. Sugar, excess omega-6 oils and excess animal protein all promote cancer. Cancer cells differ from normal cells in that they are totally dependent on sugar to produce energy. So raising the sugar content of the blood feeds cancer cells and helps them grow. In addition, increased blood insulin is a powerful promoter of tumor growth and spread.
Oils high in omega-6s such as corn, safflower, sunflower, peanut, soybean and canola oils are known to support cancer progression. Never eat these oils, or any of the thousands of products made with them, including baked goods and salad dressings.
Perhaps the most significant factor of all is animal protein and most especially dairy protein. Animal protein, beyond what can be used for growth and daily repairs, promotes cancer, and the average American eats ten times too much. Excess animal protein is able to turn cancer on in experimental animals 100 percent of the time! A high-protein diet increases estrogen, and excess estrogen is known to promote a number of cancers.
Protein also acidifies the body and cancer thrives in an acid environment. Animal protein also contains large amounts of the amino acid methionine. Excess methionine is known to be a cancer promoter.
Preventing and Reversing Promotion
Cancer promotion can be reversed. By eliminating cancer promoters and maximizing cancer inhibitors, it is possible to turn cancer off! We know fresh fruits and vegetables are cancer inhibitors—eat lots of them. We know that sugar, omega-6 oils and animal protein promote cancer—avoid them. Omega-6 oils not only promote cancer, they also suppress the immune system. Eat plenty of omega-3 oils to offset this effect; supplement with flax and fish oils. Turn cancer off by avoiding animal protein; this means avoiding meat, eggs, dairy and fish except in very small quantities. Avoid fruit juices; they contain too much easily-absorbable sugar. Cancer is highly iron dependent. Avoid iron-rich foods such as red meat. Avoiding fluoride is also important as fluoride can increase tumor growth by 25 percent.
Fat soluble toxins bioaccumulate in the body. Their synergistic effect can be a powerful cancer promoter. The average person is accumulating hundreds of such chemicals, including pesticides, styrene, PCBs, dioxins, phthalates and fire retardants. The only reliable way to get rid of them is with regular saunas, which have become as necessary as regular exercise.
Chronic stress substantially increases free radical formation and also severely depresses the immune system. Both promote cancer. Using stress-reducing techniques such as meditation are important.
Metastasis
The final stage of cancer is when it invades neighboring or distant tissues. Once again, a precise set of conditions must be met to allow this to happen. This stage of cancer causes death, but it too is reversible.
Preventing Metastasis
When cancer cells enter the blood stream and get transported to other locations, they become very vulnerable to attack by the immune system. Strong immunity is critical to prevention. Cancer cells require special enzymes to invade other tissues. Studies have found that inhibiting these enzymes stops the spread of the cancer. Plant flavonols found in fruits and vegetables, such as quercitin and luteolin, are known to interfere with these enzymes.
Nutrition
Eating lots of fruits and vegetables is probably the single most important thing you can do to prevent or reverse cancer. Evidence is overwhelming that common vitamins, minerals and plant chemicals interfere with the cancer process at every level. Many chemicals found in plant foods are capable of turning cancer cells back into normal cells. Certain flavonoids found in vegetables have been found to suppress and even to kill cancer cells. In fact, food and nutritional supplements have a far more powerful effect on cancer than chemotherapy.
Since almost all Americans are deficient in vitamins and minerals, supplements are necessary. Here is a list of the nutrients known to inhibit cancer: vitamins A, all the Bs, C, D, E, beta carotene, choline, selenium, acetyl L-carnitine, alpha lipoic acid, zinc, magnesium, flavonoids and omega-3 oils.
Nutrition improves immunity. Immune cells have a higher metabolic rate, and therefore, need more nutrients. Water soluble nutrients such as B vitamins and vitamin C are not stored well in the body and need constant replacement. When this does not happen, immunity is quickly affected. Whenever the immune system responds to a threat, billions of immune cells are needed quickly. These cells will be limited by the amount of nutrients available for their construction. Any vitamin or mineral deficiency will quickly be felt, impairing immunity.
The bad news is that cancer is an out-of-control epidemic. The good news is that cancer is a complex disease requiring the successful completion of many steps to make it happen—this provides us with multiple opportunities for its prevention and reversal. The most powerful preventive and healing tools are fresh fruits and vegetables plus high quality supplements.
Raymond Francis is an M.I.T.-trained scientist, a registered nutrition consultant, author of Never Be Sick Again, host of the Beyond Health Show and an internationally recognized leader in the field of optimal health maintenance. He is the president of the San Jose, California chapter of Cancer Victors.
www.beyondhealth.com -
mail@beyondhealth.com
Copyright 2006, Beyond Health
Posted by: Steve Keys | July 10, 2007 at 04:04 PM
have you done any work with metatastic colon cancer?
Posted by: Inez Ward | January 02, 2008 at 03:54 PM
Informative and indepth information. One thing about the incidence of cancer discussed by Mr. Francis. Cancer incidence has risen compared to 1900, but part of that is because life expectancy has increased. And life expectancy has increased for many reasons, including medical care, nutrition and life style.
But I agree that more needs to be done to emphasize the importance of nutrition, supplements and other ways we can intervene in the process that leads to a malignancy.
Posted by: Brian Paul | October 07, 2008 at 01:53 PM